The botanicals are introduced through Arcadiem’s vapor-infusion process, bringing warmth and aromatic spice to the bourbon while opening up brighter notes of tart fruit and citrus.
 

In the glass, Amber Steam is warm and layered. Cinnamon and ginger arrive first, followed by cranberry and lemon peel, with star anise carrying through the finish.
 

Enjoy it neat or over a little ice. In a cocktail, Amber Steam adds layers of spice, fruit, and citrus to an Old Fashioned and brings an added complexity to a Whiskey Sour.